Corn Pancakes

9 ingredients
1 steps

Ingredients

  • 6 ears corn (2 to 2 1/2 c. cut corn)
  • 2 c. unsifted all-purpose flour
  • 2 Tbsp. sugar
  • 1 1/2 tsp. salt
  • 2 tsp. baking powder
  • dash of pepper
  • 3 large eggs
  • 3/4 c. milk
  • 2 Tbsp. melted butter

Directions

  1. 1
    Cut corn from cob and scrape cob for additional corn milk. Sift dry ingredients together.

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