Corn Patties
5 ingredients
7 steps
Ingredients
- 2 c. corn
- 3 eggs, separated
- 1/2 tsp. salt
- dash of pepper
- 1/2 c. flour
Directions
-
1Stir the corn into the well beaten egg yolks.
-
2Add the salt, pepper and flour.
-
3Beat the egg whites until they stand up in peaks.
-
4Then fold them gently into the corn mixture.
-
5Drop by tablespoon into a greased fry pan that is on medium heat.
-
6Brown quickly on both sides.
-
7Cook until they are golden brown.
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