Corn Patties

5 ingredients
7 steps

Ingredients

  • 2 c. corn
  • 3 eggs, separated
  • 1/2 tsp. salt
  • dash of pepper
  • 1/2 c. flour

Directions

  1. 1
    Stir the corn into the well beaten egg yolks.
  2. 2
    Add the salt, pepper and flour.
  3. 3
    Beat the egg whites until they stand up in peaks.
  4. 4
    Then fold them gently into the corn mixture.
  5. 5
    Drop by tablespoon into a greased fry pan that is on medium heat.
  6. 6
    Brown quickly on both sides.
  7. 7
    Cook until they are golden brown.

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