Corn Pone

5 ingredients
3 steps

Ingredients

  • 1 c corn meal
  • 1/4 c bacon drippings
  • 1/2 tsp salt
  • 2-3 green onions, chopped
  • Boiling water

Directions

  1. 1
    Mix cornmeal, bacon drippings, salt and green onions.
  2. 2
    Pour enough boiling water to stick mixture together without being too dry or mushy.
  3. 3
    Form into oval cakes and fry in bacon drippings in skillet, about 3 minutes on each side.

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