Corn Pudding

7 ingredients
6 steps

Ingredients

  • 1 can whole kernel corn
  • 1 can cream style corn
  • 3 Tbsp. flour
  • 1 c. milk, slightly heated
  • 3 Tbsp. melted butter
  • 2 eggs, lightly beaten
  • 1/2 tsp. salt

Directions

  1. 1
    Mix corn and flour.
  2. 2
    Add everything else but eggs.
  3. 3
    Stir with spoon until well mixed.
  4. 4
    Pour into a greased pan or dish.
  5. 5
    Add eggs and mix lightly.
  6. 6
    Bake at 350° for 30 to 40 minutes or until golden brown on top.

Products Matching These Ingredients

Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Mustard, new york style

Spartan

E NOVA 3

Dressing, western french style

E NOVA 4
Whole Kernel Corn

Whole Kernel Corn

Trader Joe's

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

More Recipes to Try

Mom'S White Fudge

8 ingredients

Chili Con Carne Pie

9 ingredients

Onion Crescent Crunch Sticks

8 ingredients

Beet Relish

9 ingredients

Boarding House Rolls

7 ingredients

Oatmeal Cookies

11 ingredients

Firehouse Chili

8 ingredients

Orange Pop Jello Salad

6 ingredients

Mother'S Corn Cakes

5 ingredients

Temptation Cake

3 ingredients

Fruit Punch For Children

4 ingredients

Baklava

8 ingredients