Corn Pudding

6 ingredients
3 steps

Ingredients

  • 2 eggs
  • 1 stick margarine
  • 8 oz. cream-style corn
  • 8 oz. whole kernel corn
  • 8 oz. or slightly less sour cream
  • 8 oz. corn muffin mix

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Bake in buttered dish or pan at 300° for 45 minutes (or slightly less).
  3. 3
    Serve with butter (if you want more calories!).

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