Corn Pudding
7 ingredients
2 steps
Ingredients
- 2 c. fresh or frozen corn
- 2 eggs
- 1/4 c. sugar
- 3/4 c. milk
- 1 tsp. salt
- 2 Tbsp. flour
- 1/4 c. melted butter
Directions
-
1Combine all ingredients.
-
2Bake in greased casserole at 325° for 1 hour.
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