Corn Pudding
6 ingredients
5 steps
Ingredients
- 1 can cream-style corn
- 1 tsp. salt
- 2 Tbsp. sugar
- 3 Tbsp. butter, melted
- 2 eggs
- 1 c. milk
Directions
-
1Mix together beaten eggs with other ingredients.
-
2Pour into buttered baking dish.
-
3Cook slowly one hour at 300°.
-
4Serve at once.
-
5Serves 6.
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