Corn Pudding

8 ingredients
3 steps

Ingredients

  • 3 c. corn (fresh or frozen)
  • 2 Tbsp. melted butter
  • 2 Tbsp. flour
  • 1 tsp. baking powder
  • 6 Tbsp. sugar
  • 3 eggs, beaten
  • 1 tsp. salt
  • 2 c. whipping cream or half and half

Directions

  1. 1
    Add flour to melted butter.
  2. 2
    Add baking powder and sugar to beaten eggs.
  3. 3
    Combine all ingredients and bake in 325° oven for 45 minutes to 1 hour.

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