Corn Pudding
7 ingredients
2 steps
Ingredients
- 1 pt. corn (fresh, frozen or canned)
- 1 c. milk
- 2 heaping tsp. butter
- 3/4 c. sugar
- 3 eggs, beaten
- 3 Tbsp. flour
- 1/2 tsp. vanilla
Directions
-
1Mix all together well and put into greased casserole.
-
2Cook for 1 hour at 350°.
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