Corn Pudding

6 ingredients
3 steps

Ingredients

  • 1 stick butter or margarine
  • 1 c. whole kernel corn, drained
  • 1 c. cream-style corn
  • 1 c. sour cream
  • 1 beaten egg
  • 1 box Jiffy cornbread mix

Directions

  1. 1
    Melt butter in 2-quart casserole.
  2. 2
    Stir in remaining ingredients.
  3. 3
    Bake 35 to 40 minutes at 350°.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Whole Kernel Corn

Whole Kernel Corn

Trader Joe's

B NOVA 3

Margarine 80% vegetable oil, margarine

D NOVA 4

Golden sweet whole kernel corn, golden sweet

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

becel margarine

unilever

D NOVA 4
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

More Recipes to Try

Cobbler

8 ingredients

Mom'S Chocolate Pie

8 ingredients

Irish Soda Bread

8 ingredients

Peanut Butter Balls

7 ingredients

Zucchini Casserole

10 ingredients

Brunch Bread

9 ingredients

Lone Star Barbecue

10 ingredients

Pineapple Cheese Salad

8 ingredients

Really Fast Fudge

7 ingredients

Peanut Blossoms

10 ingredients

Veg-All Casserole

9 ingredients

Lemon Bonbons

5 ingredients