Corn Pudding

5 ingredients
3 steps

Ingredients

  • 1 can cream-style corn
  • 1 box Jiffy corn bread mix
  • 1 small carton sour cream
  • 1 stick margarine, melted
  • 2 eggs

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Pour in 8 x 8-inch pan.
  3. 3
    Bake at 350° for 35 to 40 minutes.

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