Corn Pudding

5 ingredients
2 steps

Ingredients

  • 1 can cream-style corn
  • 2 Tbsp. sifted flour, mix with corn
  • 3 eggs, beaten
  • 1 c. scalded milk
  • 2 Tbsp. margarine, added to milk

Directions

  1. 1
    Mix all together and pour into an 8 x 10-inch baking dish (sprayed with Pam).
  2. 2
    Bake at 350° about 20 minutes until firm.

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