Corn Pudding
6 ingredients
3 steps
Ingredients
- 1 stick butter
- 1 tsp. sugar
- 3 eggs
- 3 Tbsp. plain flour
- 3/4 c. milk
- 2 cans creamed corn
Directions
-
1Melt butter, sugar and salt gradually and add milk until it starts to thicken.
-
2Beat eggs and then stir them in.
-
3Bake at 350° for 1 hour.
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