Corn Pudding

7 ingredients
3 steps

Ingredients

  • 1 c. milk
  • 2 tsp. flour
  • 1 tsp. salt
  • 3 Tbsp. sugar
  • 3 Tbsp. melted butter
  • 2 cans creamed corn
  • 3 eggs, beaten

Directions

  1. 1
    Beat eggs and add other ingredients.
  2. 2
    Put into greased 9 x 13-inch casserole.
  3. 3
    Cook at 375° for 35 minutes or until set.

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