Corn Pudding

7 ingredients
2 steps

Ingredients

  • 2 sticks margarine, melted
  • 1 box Jiffy corn bread mix
  • 2 eggs
  • 1 can whole kernel corn, drained
  • 1 can cream-style corn
  • 1/4 c. sugar
  • 1 c. sour cream

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Bake, in large baking dish that has been sprayed with Pam, for 40 to 50 minutes in 350° oven.

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