Corn Pudding

7 ingredients
6 steps

Ingredients

  • 4 c. corn
  • 3 eggs
  • 1/4 c. flour
  • 1 tsp. salt
  • 2 Tbsp. melted butter or margarine
  • 1/2 c. sugar
  • 2 c. light cream

Directions

  1. 1
    Beat
  2. 2
    eggs;
  3. 3
    stir
  4. 4
    in sugar, salt and flour.
  5. 5
    Add corn, light cream and butter.
  6. 6
    Pour into buttered 1 1/2 quart dish. Bake in a 350° oven until done.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

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Seriously Salt & Vinegar

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Organic grade a large brown eggs

Roundy's Organics

A

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6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

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