Corn Pudding

6 ingredients
3 steps

Ingredients

  • 6 ears corn
  • 2 eggs, beaten
  • 2 Tbsp. butter, melted
  • 2 c. milk
  • 1 tsp. salt
  • 1 Tbsp. sugar

Directions

  1. 1
    Grate corn from ear.
  2. 2
    Add other ingredients and mix well. Cook slowly in baking dish until it thickens.
  3. 3
    Brown at 350°.

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