Corn Pudding

6 ingredients
2 steps

Ingredients

  • 2 cans cream-style corn
  • 2 eggs
  • 1 Tbsp. flour
  • 1/4 c. sugar
  • 1 1/2 c. milk
  • 1/2 tsp. baking powder

Directions

  1. 1
    Mix eggs, flour, baking powder and sugar; mix well.
  2. 2
    Add corn. Gradually add milk. Pour into well-buttered dish and bake at 350° until light brown.

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