Corn Pudding
5 ingredients
3 steps
Ingredients
- 1 can creamed corn
- 1 egg, beaten
- 1/2 c. sugar
- 1/2 quarter pkg. crackers, crushed
- salt and pepper to taste
Directions
-
1Combine all ingredients. Pour into greased casserole dish. Dot with butter.
-
2Bake at 350° until brown around edges.
-
3Serve immediately.
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