Corn Pudding
6 ingredients
2 steps
Ingredients
- 1 can cream corn
- 1/2 to 3/4 c. sugar
- 1 tsp. flour (heaping)
- 1 tsp. cinnamon
- 2 eggs, beaten
- 1/2 c. milk
Directions
-
1Butter casserole pan; mix all ingredients together.
-
2Bake at 350° for about 1 hour or until lightly brown.
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