Corn Puff Crisps

Name: Corn Puff Crisps
Ingredients: 1/2 c. granulated sugar; 1/2 c. packed brown sugar; 1/2 c. peanut butter; 1/4 c. margarine or butter, softened; 1/4 c. shortening; 1 egg; 1/2 tsp. baking soda; 1/2 tsp. baking powder; 4 c. corn puff cereal; 1 (6 oz.) pkg. semi-sweet chocolate chips

10 ingredients

7 steps

Ingredients

1/2 c. granulated sugar
1/2 c. packed brown sugar
1/2 c. peanut butter
1/4 c. margarine or butter, softened
1/4 c. shortening
1 egg
1/2 tsp. baking soda
1/2 tsp. baking powder
4 c. corn puff cereal
1 (6 oz.) pkg. semi-sweet chocolate chips

Directions

1

Heat oven to 325°.
2

Mix sugars, peanut butter, margarine, shortening, egg, baking soda and baking powder.
3

Stir in cereal and chocolate chips.
4

Shape dough by rounded tablespoonfuls into balls.
5

Place about 2 inches apart on ungreased cookie sheet. Bake until golden, 10 to 12 minutes.
6

Cool 5 minutes; remove from cookie sheet.
7

Makes about 3 1/2 dozen.