Corn Relish

9 ingredients
4 steps

Ingredients

  • 12 ears corn
  • 1 head cabbage
  • 6 peppers
  • 2 stalks celery
  • 1 tsp. celery seed
  • 1 tsp. mustard seed
  • 1 c. sugar
  • 1/4 c. salt
  • 1 pt. vinegar

Directions

  1. 1
    Cut the corn from the cobs.
  2. 2
    Chop the cabbage, seeded peppers and celery in a food chopper using the coarse blade.
  3. 3
    Mix these with the rest of the ingredients and boil the mixture for 30 minutes.
  4. 4
    Jar and seal.

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