Corn Relish

Ingredients

• 3 (13.5 oz) cans corn kernels, drained
• 3 None Spanish onions, chopped
• 1 None red pepper, chopped
• 1 None green pepper, chopped
• 2 stalks celery, chopped
• 2 cups cider vinegar
• 2 cups white vinegar
• 1 cup sugar
• 1 tbsp mustard powder
• 1 tbsp yellow mustard seeds
• 1 tsp ground turmeric
• 1/2 tsp ground cloves
• 1/3 cup cornstarch