Corn Relish
10 ingredients
6 steps
Ingredients
- 1 doz. ears sweet corn
- 2 onions, chopped
- 2 sweet green peppers, chopped
- 1 sweet red pepper, chopped
- 1 c. chopped cabbage
- 2 Tbsp. salt
- 1/4 tsp. pepper
- 1 1/2 Tbsp. dry mustard
- 1 c. sugar
- 2 c. vinegar
Directions
-
1Cut corn from cob but do not scrape cob.
-
2Mix with onions, peppers and cabbage.
-
3Then add remaining ingredients.
-
4Cook slowly for 1 hour; stir occasionally.
-
5Turn into sterilized jars and seal at once.
-
6Makes 5 (1/2 pint) jars.
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