Corn Salad

Ingredients

• 4 cans peg white corn
• 1 green pepper, chopped fine
• 1 small jar pimentos
• 1/4 c. vinegar
• salt and pepper to taste
• 1 onion, chopped fine
• 6 sticks celery, chopped fine
• 1 c. sugar
• 1/2 c. oil