Corn Salad

5 ingredients
2 steps

Ingredients

  • 2 cans Shoepeg corn, drained
  • 1/2 c. diced green pepper
  • 1/2 c. diced olives (with pimentos)
  • 1/2 c. sliced green onions
  • 1 medium size bottle Italian salad dressing

Directions

  1. 1
    Mix all ingredients. Store in refrigerator.
  2. 2
    Keeps well for several days.

Products Matching These Ingredients

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