Corn With Herb Butter
7 ingredients
2 steps
Ingredients
- 1 tsp oil
- 1 stick salted butter, at room temperature
- 1 tsp fresh chopped cilantro, plus extra herbs to garnish
- 1 tsp fresh chopped parsley, plus extra herbs to garnish
- 1 tsp minced garlic
- 1 None lime, zested and juiced, plus extra sliced lime to garnish
- 6 ears sweet corn, husks pulled back, silk removed
Directions
-
1Preheat grill. Lightly coat grill grates with oil.
-
2Mash together butter, herbs, garlic, lime zest and 1 tbsp lime juice. Place corn on grill and baste with 1/2 of the butter mixture. Grill for 10 mins, or until charred and cooked through. Remove from grill and brush with remaining butter mixture. Garnish with sliced lime and fresh herbs.
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