Cornbread

7 ingredients
4 steps

Ingredients

  • 2 c. cornmeal
  • 2 tsp. salt
  • 6 Tbsp. sugar
  • 4 Tbsp. butter
  • 3 c. boiling water
  • 2 c. milk
  • 3 eggs, beaten

Directions

  1. 1
    Melt butter in boiling water.
  2. 2
    Add meal, salt and sugar and mix until lumps disappear.
  3. 3
    Fold in eggs and add milk.
  4. 4
    Bake at 400° for 1 hour in a greased 9 x 13-inch pan.

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