Cornbread

8 ingredients
4 steps

Ingredients

  • 3/4 c. yellow cornmeal
  • 1 c. flour
  • 1/3 c. sugar or 1/4 c. honey
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. milk
  • 1 egg, beaten
  • 2 Tbsp. oil or applesauce

Directions

  1. 1
    Combine dry ingredients and add remaining liquid ingredients and blend well.
  2. 2
    Bake in a greased 8 x 8-inch cake pan.
  3. 3
    Bake for about 20 minutes at 350°.
  4. 4
    Don't overbake.

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