Cornbread

Directions

1. 1
   Mix all together.
2. 2
   Add buttermilk.
3. 3
   Stir to get the lumps out. Put some oil in a heavy cast-iron skillet.
4. 4
   Heat and sprinkle some flour in the pan.
5. 5
   Add the cornbread mixture.
6. 6
   Bake in 500° oven for 15 minutes.