Cornbread

7 ingredients
2 steps

Ingredients

  • 8 oz. can cream-style corn
  • 1 c. self-rising cornmeal
  • 2 beaten eggs
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 1/2 c. oil
  • 1 c. sour cream

Directions

  1. 1
    Heat oil in iron skillet before adding batter.
  2. 2
    Bake at 350° for 35 to 40 minutes.

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