Cornbread

7 ingredients
5 steps

Ingredients

  • 1 c. plain flour
  • 4 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. cornmeal
  • 1 egg, beaten
  • 1 1/2 c. milk
  • 4 Tbsp. melted margarine or butter

Directions

  1. 1
    Sift together flour, baking powder and salt.
  2. 2
    Add cornmeal, beaten egg and milk.
  3. 3
    Stir until stiff.
  4. 4
    Add melted margarine and beat until light and mixed.
  5. 5
    Bake in greased iron frying pan at 425° for about 25 minutes.

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