Cornbread Beef Casserole

12 ingredients
8 steps

Ingredients

  • 1 cup chopped onion
  • 1 lb ground beef
  • 1 teaspoon salt
  • 12 teaspoon chili powder
  • 1 tablespoon Worcestershire sauce
  • 10 12 ounces tomato soup
  • 1 cup water
  • 34 cup Bisquick
  • 34 cup cornmeal
  • 12 teaspoon salt
  • 1 egg
  • 34 cup milk

Directions

  1. 1
    Preheat oven to 450F.
  2. 2
    Brown the onion.
  3. 3
    Add ground beef and brown.
  4. 4
    Add seasonings, soup, and water.
  5. 5
    Bring just to boiling, stirring occasionally.
  6. 6
    Mix all ingredients together for cornbread batter.
  7. 7
    Pour batter over meat in casserole dish.
  8. 8
    Bake 20 minutes.

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