Cornbread Casserole

10 ingredients
4 steps

Ingredients

  • 2 medium onions, chopped
  • 4 Tbsp. butter
  • 2 c. sour cream
  • 1 tsp. dill
  • 1 tsp. dry mustard
  • 2 (8 1/2 oz.) boxes Jiffy yellow cornbread mix
  • 2 eggs
  • 2 (8 oz.) cans creamed corn
  • salt
  • 2 c. grated sharp cheese

Directions

  1. 1
    Saute onions in butter.
  2. 2
    Mix together and set aside the topping, cream cheese, dill and dry mustard.
  3. 3
    Mix Jiffy cornbread mix, eggs, creamed corn and salt to taste.
  4. 4
    Spread topping on and sprinkle cheese on top.

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