Cornbread Casserole

Directions

1. 1
   Brown meat; drain.
2. 2
   Pour into a 9 x 13-inch baking dish.
3. 3
   Pour beans and corn over top.
4. 4
   Sprinkle 1 cup of cheese over meat mixture.
5. 5
   Prepare cornbread mix as per package directions.
6. 6
   Pour mixed cornbread down center of baking dish and top with remaining cup of grated cheese.
7. 7
   Bake at 350° until golden brown.