Cornbread Dressing

13 ingredients
2 steps

Ingredients

  • 1 bunch celery, chopped
  • 2 large green peppers, chopped
  • 2 medium size yellow onions, chopped
  • 1 bunch green onions, chopped
  • 1/4 c. vegetable oil
  • 8 c. cornbread crumbs
  • 1 (14 1/2 oz.) can ready to serve chicken broth
  • 2 (10 1/2 oz.) cans cream of chicken soup, undiluted
  • 3 large eggs, beaten or Egg Beaters
  • 1 tsp. garlic powder
  • 1 tsp. rubbed sage or more
  • 1/4 tsp. pepper
  • sweet red and green pepper strips (garnish)

Directions

  1. 1
    Cook first 4 ingredients in oil in a large skillet over medium-high heat.
  2. 2
    Add remaining ingredients and bake at 350° until done.

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