Cornbread Dressing
11 ingredients
5 steps
Ingredients
- 1 pan cornbread
- 1 c. celery
- 1 c. onions
- 1 stick Land O Lakes butter
- 1 pkg. sage and onion croutons
- 4 eggs
- turkey broth
- 1 can chicken broth
- sage to taste
- salt and pepper to taste
- 1 Tbsp. Accent seasoning mix or to taste
Directions
-
1Put water in a pan.
-
2Put noodles in the pan to boil.
-
3Boil for 2 hours.
-
4When they are done, put the mix on it.
-
5Stir 3 times and eat.
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