Cornbread Dressing

17 ingredients
1 steps

Ingredients

  • 2 c. chopped green onions
  • 2 c. chopped celery
  • 1 1/2 c. chopped green bell pepper
  • 1/2 c. chopped red bell pepper
  • 1 Tbsp. butter
  • 2 c. Jim Dandy self-rising cornmeal
  • 1 c. Gold Medal self-rising flour
  • 2 eggs
  • 1 1/2 c. milk
  • 1 Tbsp. sugar
  • 8 boiled eggs, mashed
  • 1 c. cooked rice
  • 4 slices light bread (moistened)
  • 1 (2 1/2 to 3 lb.) hen, boiled, deboned and chopped
  • 2 qt. broth*
  • 1/2 stick butter
  • salt and pepper to taste

Directions

  1. 1
    *Add enough canned broth to broth where chicken was cooked to make the 2 quarts.

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