Cornbread Dressing

7 ingredients
6 steps

Ingredients

  • 1 box Kellogg's Croquettes
  • 1 or 2 cans cream of chicken soup
  • 1 can celery soup
  • 1 large onion
  • 2 c. celery, chopped
  • 3 pkg. cornbread mix
  • water

Directions

  1. 1
    In skillet saute onion and celery until tender.
  2. 2
    Meanwhile, cook cornbread mix according to directions on package.
  3. 3
    When cornbread mix is done, crumble cornbread and add Kellogg's Croquettes, sauteed onion and celery mixture, cream of chicken and celery soups.
  4. 4
    Mix well, adding milk or water until thoroughly mixed.
  5. 5
    Put in large baking pan and bake in oven at 350° about 1 hour or until done.
  6. 6
    Serve with turkey or chicken.

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