Cornbread Dressing
10 ingredients
1 steps
Ingredients
- 1 big fryer or 1 pkg. chicken breasts
- 1 can cream of chicken soup
- 6 c. cooked, crumbled cornbread (it is better to use day old bread)
- 5 eggs
- 1 c. chopped onion (I cook my onion)
- 1 stick margarine
- 4 c. toasted bread
- 1 Tbsp. rubbed sage
- 1 tsp. black pepper
- 1 tsp. salt
Directions
-
1Boil fryer or chicken breast covered with water for broth. Just before it finishes cooking, I add 1 stick of margarine to the broth.
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