Cornbread Salad

7 ingredients
4 steps

Ingredients

  • 1 (8-inch) cake cornbread
  • 4 medium tomatoes, chopped
  • 1 green pepper, chopped
  • 1 medium onion, chopped
  • 1/2 c. sweet pickles
  • 1 c. mayonnaise
  • 1/4 c. pickle juice

Directions

  1. 1
    Combine all ingredients except cornbread.
  2. 2
    Mix mayonnaise and juice well. Crumble cornbread and layer it and mixture with the mayonnaise and juice.
  3. 3
    Repeat.
  4. 4
    Cool 2 hours before serving.

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