Cornbread Salad
7 ingredients
5 steps
Ingredients
- 1 pan cooked cornbread or corn muffins
- 1 c. mustard
- 1 large chopped cucumber
- 1 to 2 bunches green onions, chopped
- 2 c. diced tomatoes
- 1 green pepper, chopped (optional)
- 1 small bottle cucumber salad dressing
Directions
-
1Break up cornbread or corn muffins and mix with mustard until consistency of potato salad.
-
2Then fold in the remaining ingredients, except dressing.
-
3Mix well.
-
4Then stir in dressing a little at time until desired consistency is reached.
-
5Serve.
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