Corned Beef And Cabbage

Name: Corned Beef And Cabbage
Ingredients: 1 boneless corned beef brisket; 1 head cabbage, cut in wedges; 4 potatoes, cut in chunks; 1 small onion, cut in wedges

4 ingredients

5 steps

Ingredients

1 boneless corned beef brisket
1 head cabbage, cut in wedges
4 potatoes, cut in chunks
1 small onion, cut in wedges

Directions

1

Cover corned beef brisket with boiling water.
2

Simmer (do not boil) for 3 1/2 hours or until fork-tender.
3

Add cabbage, potatoes and onion.
4

Simmer about 1/2 hour longer, or until potatoes are fork-tender.
5

Let stand about 10 minutes.

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