Corned Beef And Cabbage

Name: Corned Beef And Cabbage
Ingredients: 3 -4 lbs corned beef, in brine; 10 -12 cups water, to cover; 2 bay leaves; 10 peppercorns; 4 whole allspice; 1 teaspoon kosher salt; 8 whole cloves; 1 teaspoon mustard seeds; 1 large onion, quartered; 1 lb small red potato; 1/2 lb baby carrots; 1 large cabbage, cut in 6 ths

12 ingredients

5 steps

Ingredients

3 -4 lbs corned beef, in brine
10 -12 cups water, to cover
2 bay leaves
10 peppercorns
4 whole allspice
1 teaspoon kosher salt
8 whole cloves
1 teaspoon mustard seeds
1 large onion, quartered
1 lb small red potato
1/2 lb baby carrots
1 large cabbage, cut in 6 ths

Directions

1

in large pot add corned beef, water, spices and onion, bring to boil and simmer 3 hrs, covered.
2

add potatoes and carrots, simmer 15 minutes.
3

add cabbage wedges, simmer covered 6-10 minute.
4

slice corned beef thinly across the grain.
5

serve with grainy mustard and horseradish sauce.