Corned Beef Ball

8 ingredients
3 steps

Ingredients

  • 1 can corned beef
  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 c. shredded Cheddar cheese
  • 3/4 c. pickle relish
  • 2 tsp. horseradish
  • 1 1/2 tsp. mustard
  • 1/2 tsp. Worcestershire sauce
  • 3 Tbsp. lemon juice

Directions

  1. 1
    Mix all ingredients thoroughly.
  2. 2
    Roll in snipped parsley (fresh).
  3. 3
    Serve with assorted crackers.

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