Corned Beef Barbecue

9 ingredients
5 steps

Ingredients

  • 1 can corned beef
  • 2 Tbsp. chopped green pepper
  • 1 medium chopped onion
  • 2 Tbsp. shortening
  • 1 c. catsup
  • 3/4 tsp. celery seed
  • 1/4 c. water
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. salt

Directions

  1. 1
    Brown corned beef, green pepper and onion in melted shortening.
  2. 2
    Stir in all remaining ingredients.
  3. 3
    Cover; bring mixture to boil.
  4. 4
    Lower heat and simmer for 10 minutes.
  5. 5
    Makes 6 to 8 beef barbecues.

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