Corned Beef Casserole
8 ingredients
6 steps
Ingredients
- 1 (8 oz.) pkg. noodles
- 1/2 c. onion
- 1/4 lb. cheese
- 1 (12 oz.) can corned beef
- 1 can cream of chicken soup
- 1 c. milk
- 3/4 c. potato chips or buttered crumbs
- green pepper, if desired
Directions
-
1Cook noodles and drain.
-
2Combine onion, cheese and corned beef.
-
3Add soup and milk.
-
4Pour in a greased casserole dish.
-
5Top with chips or crumbs.
-
6Bake at 350° for 45 minutes.
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