Corned Beef Hash

5 ingredients
6 steps

Ingredients

  • 5 medium size potatoes, cut as for French fries
  • 1/2 tsp. salt
  • dust of pepper
  • 1 can corned beef, cut in pieces
  • 3/4 tsp. ground sage

Directions

  1. 1
    Wash and peel potatoes.
  2. 2
    Cut as for French fries.
  3. 3
    Put in stewer; cover with water.
  4. 4
    Add salt and dust of pepper.
  5. 5
    Cook on medium heat until tender.
  6. 6
    Add corned beef and ground sage. Serves 4.

Products Matching These Ingredients

Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Dressing, western french style

E NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Burrito size flour tortillas

D NOVA 4

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1
British Free Range Mixed Size Eggs

British Free Range Mixed Size Eggs

Simply M&S

A

Ice cream, french quarter praline

Prestige

D NOVA 4

Bun Size Beef Franks

Winn-Dixie

E NOVA 4

More Recipes to Try

Better Than Ever Cake

10 ingredients

Clothes Pin Cookies

5 ingredients

Impossible Quiche

9 ingredients

Authentic Irish Cabbage Rolls

9 ingredients

Heavenly Hash Salad

6 ingredients

One Leg Turkey And Dressing

12 ingredients

Rhubarb Bread

12 ingredients

Banana Nut Bread(Makes 3 Loaves)

9 ingredients

Never Fail Fudge

6 ingredients

Chicken And Rice Casserole

5 ingredients

Pineapple Cheese Salad

6 ingredients

Easy Chili

7 ingredients