Corned Beef Hash Quiche

Directions

1. 1
   In a bowl, mix hash, bread crumbs and one egg.
2. 2
   Mix well. Spread in a 9-inch pie plate.
3. 3
   Press mixture up to the rim.
4. 4
   Toss cheese and flour and sprinkle on top of hash.
5. 5
   Combine remaining 3 eggs, milk and pepper.
6. 6
   Pour into hash lined plate.
7. 7
   Bake at 350° for 40 minutes or until egg mixture is set.