Corned Beef Loaf

8 ingredients
3 steps

Ingredients

  • 1 can corned beef
  • 1 3/4 c. consomme
  • 1 Tbsp. plain gelatin, dissolved in 1/4 c. consomme
  • 1 Tbsp. vinegar
  • 1 Tbsp. minced onion
  • 1 Tbsp. green pepper
  • 3 hard-boiled eggs
  • 1 c. salad dressing

Directions

  1. 1
    Separate corned beef and mix with other ingredients.
  2. 2
    Put in a greased pan and bake, uncovered, at 350° for 1 hour.
  3. 3
    Serves 9 to 10.

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